Here is the plate of baked goodness that Melissa gave to me.
And here is the plate of deliciousness (hopefully!) that I'm passing along to one of my best friends, Saradee, who loves to bake!
First of all, I know I need to work on my "Bake it Pretty" skills. Now for the 2nd most important information in this blog: the RECIPE.
Pretzel Turtles or a.k.a. Turtles for Ta-tas (ha!)
(found at allrecipes.com, but I adapted it)
Pkg of Dove Chocolate Caramel Candies
Pkg of White Chocolate Chips
Small amount of Crisco
Pkg of Snyder's 'Snaps' Pretzels
Pkg of Pecan halves
Red Food Coloring (optional)(Don't mind Edward. He likes to watch me bake. HA!)
1. Preheat oven to 300 degrees.
2. Place pretzels on cookie sheet.
3. Unwrap Dove candies, and place one on each pretzel.4. Put in oven, and cook for 3 minutes.
5. Take out of oven, and gently press a pecan half on each chocolate.6. Chill in refrigerator for about 30 minutes.
7. Melt white chocolate chips in microwave (I used a cup for about 35 pieces of candy) with a tiny bit of Crisco in 30 second intervals until all melted.
8. If you wish, add a tiny bit of red food coloring, and drizzle over turtles. (I put the icing in a plastic baggie, and cut a small hole in the corner to make it easier to drizzle.)
9. Chill in the refrigerator until the icing cools and hardens.
10. Enjoy and share with friends and loved ones!
And here is the plate of deliciousness (hopefully!) that I'm passing along to one of my best friends, Saradee, who loves to bake!
First of all, I know I need to work on my "Bake it Pretty" skills. Now for the 2nd most important information in this blog: the RECIPE.
Pretzel Turtles or a.k.a. Turtles for Ta-tas (ha!)
(found at allrecipes.com, but I adapted it)
Pkg of Dove Chocolate Caramel Candies
Pkg of White Chocolate Chips
Small amount of Crisco
Pkg of Snyder's 'Snaps' Pretzels
Pkg of Pecan halves
Red Food Coloring (optional)(Don't mind Edward. He likes to watch me bake. HA!)
1. Preheat oven to 300 degrees.
2. Place pretzels on cookie sheet.
3. Unwrap Dove candies, and place one on each pretzel.4. Put in oven, and cook for 3 minutes.
5. Take out of oven, and gently press a pecan half on each chocolate.6. Chill in refrigerator for about 30 minutes.
7. Melt white chocolate chips in microwave (I used a cup for about 35 pieces of candy) with a tiny bit of Crisco in 30 second intervals until all melted.
8. If you wish, add a tiny bit of red food coloring, and drizzle over turtles. (I put the icing in a plastic baggie, and cut a small hole in the corner to make it easier to drizzle.)
9. Chill in the refrigerator until the icing cools and hardens.
10. Enjoy and share with friends and loved ones!